Piping Basics; Layered Cake

Piping Basics; Layered Cake

For those who are new to cake decorating or want to try out a new technique, this piped buttercream cake workshop is the one for you! We will guide you through how to stack a layered cake filled with Swiss meringue buttercream, how to achieve the perfect crumb coat and decorate using an assortment of piping tips. You’ll be piping like a pro in no time!

 

  • Date : 2/12/2020 -
  • Time : 19:00 - 22:00
  • Registration Deadline : 1/12/2020
  • Venue : BakerStreetTLV

Registration Form

1 seats remaining
Total price ₪ 400

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