GUEST TUTORS; Mieke and Gal – Babkas
18:00 – 21:00
We have the pleasure of inviting Babka pros Mieke and Gal to our baking studio.
In this workshop we will discover the wonders of the world of yeast dough. We will make a variety of doughs and learn how to work with yeast.
Folding, rolling, filling, and most importantly, we will stop being afraid of yeast! Enjoy three hours of disconnection, smells and incredible flavours!
Call 0548331353 or email firstname.lastname@example.org to book your spot!